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The migration of the Hutlet family

When the Hutlet Family moved to America it was a major undertaking. They took their eight children with them as well as a lot of familiar household effects from home with them on their exciting journey to an unknown country.

The success story of Irving Berlin

Among the two million Europeans who traveled to America on the Red Star Line was a five year old boy from Russia. The boy’s name was Israel ‘Izzy’ Beilin. He would grow up to gain world-wide fame as Irving Berlin with songs like 'White Christmas', 'Puttin' on the Ritz' and 'There's No Business Like Show Business'.

Abram Spiwak, searching for his beloved Sophie

Abram Spiwak decided to follow his beloved Sophie to America. He did not have valid papers, but he tried his luck with the financial support of his family.

New acquisitions on the seventh floor in the MAS

Jan Cox and Daniel von Weinberger
The permanent exhibition 'Life and Death. Gods and Mankind' shares ideas about life and death in different cultures and ideologies. New acquisitions by Jan Cox represent the secular humanism theme. The theme Judaism is given a new interpretation with an installation by Daniel von Weinberger.

München

Work by Luc Tuymans in MAS collection

Luc Tuymans made a monumental work for the restored Royal Atheneum of Antwerp.

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Our donors

The MAS leans on the continuous generosity of our donors in order to ensure that the museum can continue to enable all visitors to experience culture.

Our sponsors

Become acquainted with our loyal partners. The MAS and its operation continue to exist thanks to their financial and material contributions.

Discover Antwerp’s heritage

Mention of heritage in Antwerp immediately puts us in mind of the cathedral or a painting by Rubens. But the Reuzenstoet (Giants’ Parade) or an ancient tree are also part of our heritage, and the same is true of everything we have built up over the centuries in our society.

Food & beverages

The MAS is not only a museum, it's also a unique location for a picnic, it offers a cosy museum café at the foot of the MAS as well as a gourmet restaurant on the top floor.

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